Healthy eating: Some plant foods and their protein content

It needs no retelling that protein It plays an extremely important role in creating and maintaining cells of the muscles, cartilage, bones, and also the skin. Additionally, an increasing number of people are looking to stay fit with a protein-rich diet. A study published in hypertensiona peer-reviewed journal of the American Heart Association (AHA), said … Read more

The One Protein You Should Be Eating Every Day For A Healthier Body Over 40

Protein is an essential building block of any healthy diet. Ensuring you’re eating enough of it, especially as you age, is extremely important when it comes to practically every area of ​​your health; It plays a role in muscle building, tissue repair, digestion, hormone regulation, metabolism, and more. However, not all types of protein are … Read more

Edmond Scanlon, group CEO, Kerry, Health News, ET HealthWorld

Shahid Akhter, editor, ETHealthworld, spoke to Edmond Scanlon, group CEO, Kerry Group, to figure out the emerging trends and the associated challenges in making healthier food and beverages. Making food healthier: TrendsThe general trend that we have seen globally is that consumers, irrespective of their geography, whether they’re in the United States, whether they’re in … Read more

Novel plant-based sources come to the fore as some steer away from soy

14 Dec 2022 — Faced with a myriad of intertwined trends, preferences and macro influences, food brands will need to be flexible, forward-thinking, agile and fast-moving to continue to advance in the alternative protein sector. Industry suppliers are now observing signs of cessation in the sector’s sales growth, after enjoying ample consumer interest throughout recent … Read more

American Pistachios: Your go-to complete plant-based protein

Most of the pistachios in the US are grown in the naturally rich soils of California. American pistachios grown in California are a nutrient-rich nut that can be used in recipes or as a tasty snack. The body receives all the nutrients required to maintain an active lifestyle from this diverse superfood, a green nut. … Read more

DSM launches canola protein ingredient for plant-based innovation after ten years of R&D

Nov 24, 2022 — DSM has unveiled Vertis CanolaPRO, a high-quality canola protein isolate. The move marks over a decade of R&D at the company, which has “unlocked protein from canola seeds and producing it at scale for the food industry.” Canola seeds, also known as rapeseeds, are one of the world’s few available plant … Read more

Thanksgiving shoppers hunting for savings create opportunity for plant-based protein, discount retailers to capture market share now and long-term

With inflation driving the price of food consumed at home up double-digits over the past year, Americans can expect a traditional Thanksgiving dinner to set them back between 13.5% to 17.8%, according to IRI and Datasembly, respectively. Most of this increase will from pies and sides, the prices for which IRI notes are up 20.3% … Read more

Are Plant-Based Proteins The New Meat In Future – See What Experts Say

Environmental sustainability is a big concern as natural resources are rapidly depleting and weather conditions are strikingly changing. World Health Organization has already warned that the world may be soon to post-antibiotic era due to antimicrobial resistance and 75 percent of infections are likely to be foodborne in the future. This concern pushed food experts … Read more

$22.2+ Billion Worldwide Dairy Alternatives Industry to

Dublin, Nov. 01, 2022 (GLOBE NEWSWIRE) — The “Dairy Alternatives Global Market Report 2022” report has been added to’s offering. This report provides strategists, marketers and senior management with the critical information they need to assess the global dairy alternatives Market. The global dairy alternatives market is expected to grow from $21.03 billion in … Read more

How Much Do You Know About Protein in Your Diet?

Older adults should aim to consume this much protein per day:n”, “explanation”: “Experts say consuming 25 for women and 30 grams for men of protein per meal can help older adults maintain muscle mass for optimal health.”, ” hint: “”, “answers”: { “answer0”: { “isRight”: “right”, “answerText”: “At least 25 grams for women and 30 … Read more